Cast iron grill skillet Optima 240 x 40 mm
Cast iron grill skillet Optima 240 x 40 mm
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Weight: 2.43 kg (5.36 lbs)
Volume: 1.75 L
Height: 50 mm (1.97 inches)
Handle type: Wooden
Diameter: 240 mm (9.45 inches)
A grill skillet is an indispensable helper when preparing juicy meat steaks, grilled vegetables,
sausages with a crispy crust, and more.
Thanks to its unique shape, dishes cooked in a cast iron grill skillet turn out incredibly tasty! The
special ribbed bottom helps create a crispy crust while keeping the dish juicy inside. Nothing
burns, and excess fat drains into the grooves, not saturating the food. A dish cooked in a cast
iron skillet tastes incomparable to any other – it's simply a masterpiece.
This grill skillet is available in optimal diameters of 240–280 mm. It features a convenient square
wooden handle that doesn't heat up, is securely fixed, and sits comfortably in your hand.
After each use, clean the skillet as follows:
Step 1 – Wash it in warm water with a small amount of detergent (if necessary).
Step 2 – Dry the skillet on the stove until all moisture evaporates.
Step 3 – Add a little oil to the skillet and coat the entire surface. Let it cool.
Store the skillet in a dry and well-ventilated place.
With proper care, cast iron cookware will serve you for a very long time!
Weight: 2.43 kg (5.36 lbs)
Volume: 1.75 L
Height: 50 mm (1.97 inches)
Handle type: Wooden
Diameter: 240 mm (9.45 inches)
A grill skillet is an indispensable helper when preparing juicy meat steaks, grilled vegetables,
sausages with a crispy crust, and more.
Thanks to its unique shape, dishes cooked in a cast iron grill skillet turn out incredibly tasty! The
special ribbed bottom helps create a crispy crust while keeping the dish juicy inside. Nothing
burns, and excess fat drains into the grooves, not saturating the food. A dish cooked in a cast
iron skillet tastes incomparable to any other – it's simply a masterpiece.
This grill skillet is available in optimal diameters of 240–280 mm. It features a convenient square
wooden handle that doesn't heat up, is securely fixed, and sits comfortably in your hand.
After each use, clean the skillet as follows:
Step 1 – Wash it in warm water with a small amount of detergent (if necessary).
Step 2 – Dry the skillet on the stove until all moisture evaporates.
Step 3 – Add a little oil to the skillet and coat the entire surface. Let it cool.
Store the skillet in a dry and well-ventilated place.
With proper care, cast iron cookware will serve you for a very long time!



